A wide array of ranges such as griddle tops, hot tops, open burners, broilers, electric ranges, and much more are commonly installed and used in commercial or residential properties. Having ranges in your kitchen is an advantage, and that’s why you should keep it running in peak performance to reduce the need for frequent repairs. Here are a few cleaning and maintenance tips to ensure that your range runs smoothly and efficiently.
CLEANING THE RANGES
Before operating your ranges, it is vital to clean the heads of the gas burners before switching them on. Incomplete combustion may occur where there is an accumulation of grease, which will reduce the efficiency of your range and lead to safety hazards as well.
Whether it is electric or gas, ranges typically have removable burners or grates to allow for easy cleaning. With the help of a damp cloth, the burners can be cleaned perfectly by hand. The removable grates on the ranges can also be soaked in warm soapy water to remove excess grease. Scrub them lightly with a brush to break down stubborn grease stains. As some ranges are electric powered, it is important to ensure that the heating elements are thoroughly dried before plugging them back in.
AVOID USING HARSH ABRASIVE CLEANING TOOLS
Harsh chemicals and abrasive pads or brushes can damage certain surfaces as well as remove important serial numbers on your range. It is recommended to use only mild soap and a dampened cloth to clean the surfaces of your range and other knobs and buttons. Rinse your cloth occasionally and wipe dry all cleaned surfaces to prevent rust and stains from occurring.
WIPE OFF EXCESS FOOD AND WATER SPILLS IMMEDIATELY
Accidental spills and dropping food on the range are a common occurrence. During such occasions, it is recommended to wipe off all excess spills from the range immediately to prevent bacterial growth, stubborn stains, and corrosion. This is important if you are handling acidic foods such as sauces and vinegar on your range; wipe them off as soon as possible. Ensure the top range is cool to touch before cleaning to avoid getting scalded by hot surfaces. For spills or dirt that are tough to remove, you can use either baking soda or a heavy-duty degreaser to remove such stains. On electric counters where there are heavy spills, a razor scraper can be used to remove such deposits.
Regular maintenance of your ranges is essential for a safe and efficient kitchen. By practicing good cleaning habits, you will ultimately prevent costly repairs in the future. Different types of ranges require different cleaning methods. It is recommended to look through the user manual before cleaning any kitchen equipment. If you notice wear and tear on your range equipment while cleaning them, be sure to consult with a professional to prevent further damage.
If you are looking to get top-notch ranges and cooktops, feel free to browse through our branded appliances today! Alternatively, you may also call Woodcocks at (786) 785-1966 to speak to one of our customer service representatives.
