48 inch Dual Fuel Range, 6 Burners and Griddle, Electric Oven Bianco

Model: MAS486GDFMBIV

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Save $3,136.00
Was $12.535.00
$9,399.00
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$437.99
$236.99

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[1]This credit card is issued by Wells Fargo Bank, N.A., an Equal Housing Lender. Special terms apply to qualifying purchases charged with approved credit. Minimum monthly payments are required during the promotional (special terms) period. Interest will be charged to your account from the purchase date at the APR for Purchases if the purchase balance before the end of the promotional period. For new accounts, the APR for Purchases is 28.99%. If you are charged interest in any billing cycle, the minimum interest charge will be $1.00. This information is accurate as of 11-22-2024 and is subject to change. For current information, call us at 1-800-431-5921. Special financing terms are subject to change without notice.

[2]The amount shown is an example of paying more than the minimum monthly payment to pay the balance in full within the promotional period. Monthly payment is based on purchase price alone excluding taxes and delivery charges. Credit purchases subject to credit approval. Other transactions may affect the monthly payment.

Quick Specs

Style:
Dual Fuel Ranges
Height:
36 inches
Width:
48 inches
Depth:
27 inches
First Oven Capacity:
2.4
Number Of Burners:
6
Burner Type:
Sealed
Continuous Grate:
Yes
Convection Oven:
Yes
Down Draft:
No
Dual Fuel:
Yes
Ignition Type:
ELECTRONIC
Proof Mode:
Yes
Sabbath Mode:
No
Self Clean:
Yes
Storage Drawer:
No
Warming Drawer:
No
Wifi Enabled:
No

Features

The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.

The high-efficiency maintop with 6 burners and electric griddle features 2 dual ring 19,000 BTU power-burners that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs. The stainless steel griddle with integrated cover provides additional cooking options.

The 4.7 cubic feet oven is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant large temperature gauge monitors the actual temperature in the oven. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The 2.4 cubic feet auxiliary oven is perfect for smaller dishes and for warming. Both ovens include convenient soft-motion doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.

The fingerprint resistant finish on all knobs, handles, and stainless steel oven door surfaces makes cleaning a breeze.

Optional Collezione Metalli d(eback)cor sets knobs and handles are available in contrasting metals - satin gold and black nickel to personalize these accent style elements on your range, as well as all refrigerators and dishwashers in your kitchen suite.

All Bertazzoni appliances are covered by a 2-year warranty.

Specifications

Size 48 in
Number of gas zones 6 burners
Knobs solid metal
Burner type aluminum
Main oven type electric multifunction
Auxiliary oven type electric conventional
Worktop
Size 48 in
Cooking zones 7
Number of gas zones 6 burners
Griddle zones electric
Worktop type electric / gas
Worktop design stainless steel squared
Worktop controls knobs
Knobs solid metal
Burner type aluminum
Grates cast iron
Continous grating yes
Thermocouple safety device yes
One-hand ignition yes
Backguard yes
Wok ring yes
Simmer ring yes
Cooking zones
Power burners 1300 BTU/h - 19 000 BTU/h (2)
Rapid burner 2500 BTU/h - 10 400 BTU/h (1)
Medium burner 1500 BTU/h - 5900 BTU/h (2)
Simmer burner 750 BTU/h - 3500 BTU/h (1)
Griddle power 1100 W
Griddle dual control yes
Griddle drip tray yes
Oven cavity
Oven configuration double
Oven fuel electric
Oven convection system dual horizontal fans
Main oven type electric multifunction
Main oven broiler type electric
Main oven functions bake / broiler / convection / convection bake / convection broiler / dehydrate / pizza / proofing / warming
Main oven volume 4.7 ft
Auxiliary oven type electric conventional
Auxiliary oven broiler type electric
Auxiliary oven functions bake / bottom bake / broiler / upper bake
Auxiliary oven volume 2.4 ft
Oven controls knobs
Inner oven door triple
Removable inner glass yes
Cooling fan yes
Oven levels 7
Door hinges soft-motion
Wire-shelves 2 standard with handle
Tray 1 baking tray with grill trivet
Grill trivet for tray yes
Oven lights double lateral
Bottom
Legs stainless steel
Technical specifications
Absorbed current (A) 40 A with dedicated circuit
Electrical supply 120/240V 60 Hz - 6700W 120/208V 60 Hz - 5400W

Documents

MAS486GDFMXV specifications sheet Click here to download
MAS486GDFMNEV specifications sheet Click here to download
MAS486GDFMBIV specifications sheet Click here to download
Installation, User and Maintenance Manual EN Click here to download
Installation, User and Maintenance Manual FR Click here to download
Cleaning tips Click here to download
Installation drawings Click here to download
Dimension Diagram Click here to download
Specifications PDF Click here to download

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